When you have a blizzard bearing down on you, there’s only one thing to do, in my opinion: make something warm and spicy and hunker…
Growing up in the South (which one of my friends informed me is incorrect; according to her, Texas is part of the West, not part…
I know what you’re thinking: Seriously? A non-American dish on 4th of July weekend? Or, maybe you’re wondering why I would be promoting a warm…
Despite my best intentions, my garlic bread recipe is clearly not the last in my Italian feast line. What can I say? Maybe it’s because…
Delicious Italian sauce: Check. Eggplant medallions: check. But what Italian feast would be complete without garlic bread? Since I’m not a fan of tiramisu (I…
Continuing the Italian theme for the week (yes, I know tomorrow’s St. Paddy’s Day), I wanted to share these medallions with you. They’re great for…
This week, I’ve decided to give y’all a gift: an Italian feast, one post at a time. I figured I’d start with the easiest Italian…