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Category Archives: lacto
Sour Cream and Chive Smashed Potatoes
This Thanksgiving, every table will have mashed potatoes. And there’s nothing wrong with that. Truly; I love me some mashed potatoes. But are we just like everybody else? Are we ho-hum, same old dish as everyone else? No, we are … Continue reading
Posted in cooking, gluten free, lacto, side dish
Tagged chives, holiday cooking, smashed potatoes, sour cream, Thanksgiving
2 Comments
Grilled Pears with Walnut Cream Cheese
Cooler weather always makes me crave comfort food. I love sweet and warm fall foods that make you feel like you’ve just bundled up in flannel pajamas. And if that food also happens to be good for you? Well, what’s … Continue reading
Posted in appetizers, brunch, dessert, gluten free, lacto, side dish
Tagged cream cheese, fruit dessert, grilled pears, walnuts
8 Comments
Cucumber and Cream Cheese Cole Slaw
I’ve had a very busy couple of weeks: the day after Labor Day, I started both my new job and a new semester. Needless to say, the past thirteen days have been a crazy whirlwind of running around. So it’s … Continue reading
Posted in gluten free, lacto, salad, side dish
Tagged carrot, cole slaw, coleslaw, cream cheese, cucumber, radish
3 Comments
Lazy Day Nachos
Can we talk about nachos for a minute? Because I’ve got a rant in me, one I’ve been politely holding back, but one I need to get off my chest. Namely, what nachos are…and what they aren’t. For all you … Continue reading
Posted in gluten free, lacto, main dish
Tagged cheese, chips, jalapenos, nachos, refried beans, tex-mex
8 Comments
Quesadillas & Good News!
As I mentioned, my mom was in town last week and we did some cooking together. Since my mom was my first teacher when it comes to cooking and baking, I always like going back to the kitchen with her. … Continue reading
Posted in cooking, lacto, main dish
Tagged avocado, cheese, daiya cheese, green onions, jalapenos, pepper jack, pico de gallo, quesadillas, scallions, tex-mex
15 Comments
Lemon Pepper Asparagus
You know how sometimes you get into the mode of create-create-create, and forget your tried-and-trues? Maybe that’s just me. In any case, from time to time I end up experimenting so much with food and wanting to try new things … Continue reading
Grilled Brussels Sprouts with Cayenne Thyme Butter
Brussels sprouts are my favorite vegetable. I realize I’m waaaay in the minority here, but I love them. Raw, steamed, roasted…anyway you cook them, I’m pretty much guaranteed to love ‘em. And this recipe is no exception. While you’re throwing … Continue reading
Posted in cooking, gluten free, lacto, side dish
Tagged brussels sprouts, butter, cayenne, grilled vegetables, thyme
12 Comments
Potatoes with Parsley and Butter
There’s a restaurant near me that my friends and I love because of their side dishes. Whether it’s their creamy mac & cheese or the best fried okra this side of the Mason-Dixon, they’ve got a list of about twenty … Continue reading
Posted in cooking, gluten free, lacto, side dish
Tagged boiled potatoes, butter, green onions, new potatoes, parsley, potatoes, scallions
7 Comments
New Soup Recipe at Pi Gluten Free!
If you love soup half as much as I do, you’ll want to check out my carrot & tomato soup recipe, which is up on the Pi Gluten Free website. You can find the recipe here, and while you’re there … Continue reading
Posted in as seen on, cooking, gluten free, lacto, soups
Tagged as seen on, carrot soup, pi gluten free, tomato soup
2 Comments
Peas and Brown Rice Noodles
A while back, I was given a package of brown rice noodles. I tossed ideas around in my head for a while, and the one I kept coming back to? Peas. Sweet, green, summery peas. This time of year, I … Continue reading
Posted in cooking, gluten free, lacto, main dish, pasta
Tagged brown rice noodles, feta cheese, peas
1 Comment