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Home   /   cooking   /   Page 3
Lentil-stuffed Chilis

Lentil-stuffed Chilis

July 12, 2011
by natalie
appetizers, cooking, gluten free, side dish, vegan

Ah, stuffed peppers. This is your time of year; who doesn’t want to end a summer day with a hearty and sweet stuffed pepper? Who…

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Jalapeno Rice

Jalapeno Rice

July 10, 2011
by natalie
cooking, gluten free, side dish, vegan

Sometimes, you need a little heat in your life. Granted, we’ve  had a lot of heat this week in NYC–temperatures in the 90s. So I…

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Rice and Cherry Salad

Rice and Cherry Salad

July 5, 2011
by natalie
cooking, gluten free, salad, vegan

(I hope everyone had a fabulous 4th of July! I had a very busy but very fun weekend, and I have a yummy, patriotic dessert…

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Peas and Brown Rice Noodles

Peas and Brown Rice Noodles

July 3, 2011
by natalie
cooking, gluten free, lacto, main dish, pasta

A while back, I was given a package of brown rice noodles. I tossed ideas around in my head for a while, and the one…

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Summery Corn and Spinach Pasta

Summery Corn and Spinach Pasta

June 14, 2011
by natalie
cooking, lacto, main dish

When the weather gets warmer, I start to crave corn. And why shouldn’t I? It’s lying there, gorgeous, begging to be picked up at every…

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Lemon & Kale Risotto

Lemon & Kale Risotto

June 8, 2011
by natalie
cooking, gluten free, main dish, vegan

Confession time: until last week, I’d never actually cooked with kale before. I’ve had kale in dishes in restaurants and at friends’ homes, but I’d…

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Corn Fritters

Corn Fritters

June 5, 2011
by natalie
appetizers, cooking, vegan

Sometimes, you just get a craving. For something crunchy, something simultaneously sweet and savory, something that’s down-home good. And sometimes, you just have to listen…

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Rice and Green Peas/Matar Pulao

Rice and Green Peas/Matar Pulao

May 31, 2011
by natalie
cooking, gluten free, side dish, vegan

My friends all know that I love Indian food, and I love to cook Indian food. Matar pulao is a fantastic Southern Indian dish of…

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Mushroom and Cashew Cream Soup

Mushroom and Cashew Cream Soup

May 25, 2011
by natalie
cooking, gluten free, soups, vegan

As I mentioned last week, I’ve been craving soups. And not just any soup; not just “oh, I’ll throw together a few things and make…

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Pasta Primavera

Pasta Primavera

May 19, 2011
by natalie
cooking, lacto, main dish

Despite the fact that the weather is refusing to offer us blue skies, the grocery store bins are full of delicious-looking spring produce. And so,…

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