Cooler weather always makes me crave comfort food. I love sweet and warm fall foods that make you feel like you’ve just bundled up in…
This recipe is a little late, but there’s a good reason for it. I actually made this batch of salsa verde on the 11th,…
My mom has been visiting this week, and we’ve done some good cooking together. We love to make quesadillas (recipe later this week, I promise!)…
Ah, stuffed peppers. This is your time of year; who doesn’t want to end a summer day with a hearty and sweet stuffed pepper? Who…
I love simple foods. I love throwing something together with minimal effort and just a few ingredients and then somehow having it turn out delicious….
Sometimes, you just get a craving. For something crunchy, something simultaneously sweet and savory, something that’s down-home good. And sometimes, you just have to listen…
I’m pretty sure that I’m the only vegan in the world who doesn’t like hummus. I make it pretty often, mostly because my non-vegan friends…
After my Frito Pie adventure, I had a can of beans left over. I’ve been working recently on coming up with some yummy vegan appetizers…
Despite my best intentions, my garlic bread recipe is clearly not the last in my Italian feast line. What can I say? Maybe it’s because…
Continuing the Italian theme for the week (yes, I know tomorrow’s St. Paddy’s Day), I wanted to share these medallions with you. They’re great for…