Remember a while back when I posted my recipe for lemon hummus? Well, there’re two more hummus recipes (what’s the plural of hummus, anyway? hummai?) where that came from! I’ve got recipes for a southwest black bean hummus and a red pepper hummus that I’ve been keeping up my sleeve.
And I’ve got some great news to go along with the hummus recipes: Pi Gluten Free, a company that makes amazing gluten-free baked goods (their vegan and gluten-free cupcakes are to die for!), has asked me to contribute to their blog. The two new hummus recipes are up on their blog now, and there are more gluten-free recipes to come!