You didn’t think I was going to hand you a hummus recipe and then not give you a great way to use that hummus, did…
I’m pretty sure that I’m the only vegan in the world who doesn’t like hummus. I make it pretty often, mostly because my non-vegan friends…
quinoa stuffed tomatoes The planners out there already know what they’re making for Easter dinner. But for those of you still ironing out the details,…
I’ve got a big thing for smoothies. As the weather warms up, I crave fresh fruit blends. Nothing’s better than a thick, cold, sweet smoothie…
When I was a kid, Anna Leach was a central part of my weekends. As my godmother, she (along with her husband and kids) was…
Spring keeps trying to peek through, but the cold weather just keeps hanging on. I’ve also been working like crazy–this is the busiest month of…
After my Frito Pie adventure, I had a can of beans left over. I’ve been working recently on coming up with some yummy vegan appetizers…
There are few things I love as much as I love chocolate. But you already knew that, right? And because I love chocolate–intense, rich, dark…
Since we’re talking about my childhood, I had a craving last week for Frito Pie, a dish I haven’t had in at least 10 years….
When I was a little girl, we lived in a newly built house in a newly developed subdivision. My parents’ bathroom was big enough to…